COLD APPETIZERS

ANTIPASTO PLATTER
Selection of meats, cheeses, artichoke hearts, roasted peppers, olives, almonds and gourmet crackers.

12" Small Round Tray: Feeds 6-8 people
16" Medium Round Tray: Feeds 12-16 people
18" Large Round Tray: Feeds 26-30 people


BRUSCHETTA
Mix and match flavors:
Classic (tomatoes, garlic, basil, balsamic) • brie/apple/fig • prosciutto/fig/mascarpone • salami/pesto • sun-dried tomato/Kalamata/goat cheese • spinach/artichoke • marsala mushroom • goat cheese and fresh corn • fresh mozzarella, tomato & basil • burrata, bacon, arugula & tomato


CHEESE AND FRUIT PLATTER
A variety of cubes and wedges from our assortment of premium and imported cheeses complemented by fresh, ripe seasonal fruit.

FRESH VEGETABLE PLATTER
A variety of fresh cut vegetables • housemade ranch dip • Green Goddess dip


PROSCIUTTO WRAPPED ASPARAGUS

MINI CAPRESE SKEWERS
Ciliegine mozzarella balls • cherry tomatoes • basil • balsamic glaze

PHYLLO CUPS WITH SALMON MOUSSE

PROSCIUTTO WRAPPED SHRIMP

MINI SHRIMP COCKTAIL
Served with Housemade Cocktail Sauce


LAMB LOLLIPOPS
Served with Italian Salsa Verde

HOT APPETIZERS

SAUSAGE STUFFED MUSHROOMS
**CHEF'S SIGNATURE**
Italian sausage • Parmesan • Romano • cream cheese • garlic and herbs


MEATBALLS
Italian beef/pork meatballs in our signature tomato basil sauce

SPINACH/ARTICHOKE DIP
Sour cream • Sting N Linger™ salsa • chips

MINI CRAB CAKES
Served with Roasted Red Pepper Aioli

FRESH SALADS

HOUSE
Mixed greens • tomatoes • cucumber • mini bell peppers • housemade white balsamic vinaigrette


CAESAR
Romaine lettuce • shaved parmesan cheese • garlic croutons • housemade dressing

PASTA
Ask for today's selection

ANTIPASTO
Mixed greens • red bell peppers • salami • bocconcini • Castelvetrano olives • tomatoes • housemade white balsamic dressing

BRUSSELS SPROUTS
Shredded Brussels sprouts • pecans • dried cranberries • blue cheese • housemade white balsamic vinaigrette

POTATO
Red new potatoes • hard-boiled egg • mayonnaise dressing


SUMMER ORZO VEGETABLE
Orzo • zucchini • yellow squash • red, yellow and orange bell peppers • bocconcini • heirloom tomatoes • fresh basil • housemade pesto/lime dressing

SANDWICHES

BUILD YOUR OWN MEATBALL SUBS (by the dozen)
Italian hoagie rolls • meatballs in housemade sauce • five cheese blend

BUILD YOUR OWN SAUSAGE & PEPPER SUB (by the dozen)
Italian hoagie rolls • artisan Italian sausage • red and green bell peppers and onions • housemade sauce • five cheese blend

ITALIAN COLD CUT PLATTER
Slider buns • salami • provolone • arugula • pesto aioli

PASTA/RICE

(pans feed 6-12 people)


CREATE YOUR OWN PASTA
CHOICE OF PASTA: spaghetti, linguine, fettuccine, penne, farfalle, rigatoni, fusilli or cavatappi
CHOICE OF SAUCE: Alfredo, tomato/basil, arrabbiata, vodka, bolognese, creamy pesto, creamy Marsala
OPTIONAL: Add meatballs, chicken, bacon, shrimp, mushrooms or sun-dried tomatoes

PENNE PRIMAVERA
Imported Italian pasta • fresh seasonal vegetables • light herbed cream sauce

PENNE WITH SAUSAGE AND PEPPERS
Imported Italian pasta • Italian sausage • roasted red and green bell peppers • onions • tomato basil or vodka sauce


CHICKEN OR SALMON FARFALLE
Imported Italian bowtie pasta • housemade tomato/leek sauce • choice of chicken or salmon

CHEESE RAVIOLI
Four cheese ravioli • choice of sauce (see above)

PORTOBELLO RAVIOLI WITH MARSALA CREAM SAUCE
Portobello stuffed ravioli • housemade Marsala cream sauce • pine nuts • arugula

GNOCCHI BOLOGNESE
Potato dumplings pasta • American Kobe beef • Italian sausage • herbs • red wine reduction • cream • tomatoes

LASAGNA BOLOGNESE
Fresh pasta • housemade Bolognese sauce (pork, beef and veal) • three cheeses (parmesan, romano and ricotta) • fresh herbs

MUSHROOM LASAGNA
Pasta sheets • assorted mushrooms • béchamel • Parmesan/Romano cheese

FIVE CHEESE MANICOTTI
Rolled pasta • spinach • mozzarella • asiago • ricotta • Parmesan • Romano • housemade sauce

ZITI AL FORNO
Imported Italian pasta • tomato basil or vodka sauce • mozzarella cheese • baked to melty deliciousness
OPTIONAL: Add mini meatballs

MUSHROOM RISOTTO
Carnaroli rice • assorted mushrooms • asparagus

LOBSTER RISOTTO
Carnaroli rice • lobster tail • truffle oil

MEAT

CHICKEN OR VEAL
PARMESAN: Breaded chicken or veal • tomato/basil sauce • five cheese blend • Parmesan/Romano
MARSALA: Chicken or veal cutlet • oyster mushrooms • creamy Marsala sauce
PICATTA: Chicken or veal cutlet • butter • lemon • capers
SALTIMBOCCA: Chicken or veal cutlet • prosciutto • sage • fontina cheese • creamy Marsala sauce

PORK TENDERLOIN
Marinated in our house mixture • grilled and sliced

EGGPLANT PARMESAN
Breaded eggplant • tomato/basil sauce • mozzarella cheese • Parmesan/Romano

SIDES

(served in 200 ½ pans [feeds 6-8])

ROSEMARY ROASTED POTATOES

ROASTED VEGETABLES
Fresh seasonal vegetables, such as: butternut squash, sweet onions, asparagus, carrots, Brussels sprouts and red peppers.
Roasted with extra virgin olive oil, fresh rosemary and a touch of balsamic vinegar.

ROASTED ASPARAGUS

FOCACCIA WITH PESTO DIPPING SAUCE

GARLIC BREADSTICKS

PASTA BAR

Please keep in mind that the pasta bar is a nice addition to a buffet but due to the custom quality of it, a pasta bar is far too inefficient to be used alone or for a large group of guests. We would be happy to custom design a setup to meet your needs. Some of the options include:

MASHED POTATO BAR

Includes hot mashed potatoes, in a chafer, and your choice of toppings for your guests to add as they wish. We would be happy to custom design a setup to meet your needs.

Some of the topping options include:

DESSERTS

CANNOLI (mini or regular size)
Classic • Nutella **SIGNATURE** • Pumpkin • Salted Caramel


CAKE SQUARES
Carrot cake with cream cheese • Banana cake with whipped cream • Chocolate cake with ganache


PIZZELLE COOKIES
Maple • Anise • Orange

ASSORTED CHOCOLATE TRUFFLES

BEVERAGES

(our per gallon setups include cups and ice)

COFFEE
We can accommodate anywhere from just plain coffee to a selection of creams and Monin™ syrups.

ITALIAN SODA STATION
Allow your guests to make their own Italian sodas with sparkling water, cream and a selection of Monin™ syrups.

LEMONADE

ICED TEA
Sweet or unsweet. Packets of sugar and Stevia always included with the unsweet options.

SAN BENEDETTO™ ICED TEA (500 mL bottles)
Peach, Lemon or Green [subject to availability]

ACQUA PANNA™ STILL WATER (500mL bottles)

SAN PELLEGRINO™ SPARKLING WATER (500mL bottles)

SAN PELLEGRINO™ SODAS (330mL cans)
We have a selection of sodas, such as Aranciata (Orange), Aranciata Rossa (Blood Orange), Clementina (Clementine), Limone (Lemon), Melograno (Pomegranate), Ficodindia (Prickly Pear) and Pompelmo (Grapefruit). We also have Pellegrino Essenza Zero Calorie sparkling water in Dark Morello Cherry/Pomegranate and Lemon flavors. [subject to availability]

AMERICAN SODAS (12oz cans or 20oz bottles)
We have a selection of sodas, such as Pepsi, Diet Pepsi, 7-Up, Root Beer, Dr. Pepper, Orange Crush and Mountain Dew.


BAR SETUP
We can provide a full bar setup to assist in serving your alcohol. The fee for this service is $6 per person. It includes garnishes, such as olives and cut fruit and mixers such as soda and tonics. Also included are cocktail straws and black paper napkins.

DISCLOSURES